Le restaurant

Starters

Carpaccio of beef and "foie gras"   13.00€

Duet of terrine, condiment   11.50€

Mosaic of foie gras with four spices, fig jam   14.00€

Salmon tartare "minced seasoned raw fish"   13.50€

Ham, mushroom pancake in Maroille cheese sauce   9.50€

Poached egg with spinach and thinly-shredded smoked salmon   10.50€

Pan-sautéed king prawns and pineapple on a skewer   13.50€